For consumers

Food preservatives are attached to food packaging to keep the deliciousness of foods and ensure safe enjoyment of foods.

About safety and handling

1. If accidentally swallowed or eaten

Food preservatives have no effect on the human body in terms of packaging and contents.
In addition, since food preservatives are passed out of the body without being absorbed into the body and without reaction, no special treatment is required.
The description “DO NOT EAT” is clearly indicated on the printed surface of the product, and means that it is not food.
The contents use only safe materials to be used with foods. This ensures peace of mind.
2. If pickled together with alcohol or juice

Even if pickled for a long time, this does not affect the pickling liquid. Please remove the food preservative before eating.
3. If boiled together with noodles, etc.

When boiled with noodles, there is no effect on noodles or cooking water.
In rare cases, the sealed portion of the packet may peel off due to heat, and the powder inside may come out, but the powder does not dissolve in hot water or react with condiments.
4. If microwaved

It will not burn, but the sealed portion of the packet may peel off due to heat, and the powder inside may come out.
5. Disposal method

Follow your municipal government’s sorting method for disposal.
* Since the contents are not combustible, it is handled as “non-burnable garbage” in most cases.